Menu à la Carte
Welcome to the Osteria di Fonterutoli, where our chefs Marco Capparelli Mugnai and Matteo Piscopo, with their young team, propose a menu based on genuine ingredients, mainly game, fresh water fish, our vegetable garden and small local producers; a circular and sustainable cuisine, where every single resource of the ingredient is employed without waste.
We present original dishes, often insipired by classic recipes of the Tuscan tradition with a contemporary twist, paired with our wines of Fonterutoli and of our other estates, Belguardo and Zisola. Our wine list also includes a selection of the best Chianti Classico Gran Selezione lables from the Castellina area.
Trout variations: coal grilled, tartare and its roe |
€18
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Leek heart, hazelnut and sumac |
€16
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Beef tripe ceviche and fried brain bonbon |
€16
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"Cinta Senese" pork skewer, bread with pork rinds and bacon |
€17
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Open raviolo with Chianti cockerel |
€19
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Risotto, lemon, rocket and grilled sweetbread |
€20
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Button ravioli "Ribollita" style |
€18
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Spaghetti, river crayfish and tom kha gai sauce |
€19
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Coal grilled pork liver with almonds, chicken liver paté and aromatic baby salad |
€23
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Fresh water catch: fish fillet dressed with carrots under ash and croquettes, with ranch sauce |
€23
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Turnip "ossobuco" and false saffron risotto |
€22
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Osteria's primordial steak |
€32
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"Danubio" cake with saffron, zabaglione and red wine |
€10
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Chocolate soufflé with goat milk gelato (for 2 people) |
€18
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Tart with grilled Valdichiana apples, almonds and flowers |
€10
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Bavarian cream with citrus, crunchy puff pastry and meringue |
€10
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Cover charge €3 | Water €2 | Espresso Coffee €2
Tasting Menu "Selvatico"
Wild consommé |
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Pheasant escabeche, anchovies and sour vegetables |
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Wild boar raviolo in sweet and sour, almonds, laurel and radicchio |
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Wild boar liver, pineapple and mole negro |
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Mallard, orange and pumpkin |
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Mixed game "pappardella" traditional style |
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Extra: Wood pigeon pithivier |
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Tart with coal grilled Valdichiana apples, almonds and flowers |
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The menu is served for the entire table. The price includes cover charge, water, espresso coffee.
Wine List
Since 1435, here in Fonterutoli, our family has been devoted to viticulture, with passion and constant commitment generation after generation. The Osteria di Fonterutoli, nestled in the vineyards, offers a perfect combination of an authentic and neat cuisine - based mainly on home recipes - with the wines we produce; for this reason we would like to offer the possibility to taste all our wines, including the most important and famous ones: by the glass or by the bottle, sometimes in special sizes and rare vintages.